PANTAI Chilli Garlic Sauce 200ml

Ingredients List: Water, Red Chilli (16.00%), Fructose Syrup, Sugar, Garlic (9.00%), Modified Corn Starch (E1422), Salt, Salted Plum, Acidity Regulator (E260), Stabiliser (E415).

Allergy Advice: None.

Feature: None.

Origin: THAILAND.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Use as dipping sauce or seasoning for fried dishes.