MEI HUAN Fried Mini Dough Sticks For Hot Pot 500g (Frozen)
Ingredients List: Wheat Flour, Drinking Water, Soybean Oil, Compound Leavening Agent [Raising Agents (E500(Ii), E575, E170(I), E341(I), E330), Emulsifier (E471), Cornstarch], Edible Salt, White Sugar.
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Warning Statement: None
Feature: None.
Origin: China.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: No thawing needed, cook directly in boiling hot pot for 2-3 minutes until fully heated. Or fry for 1 €“2 minutes in heat oil at 170°C (338°F).
Product will defrost during delivery and the pieces may stick together.
MEI HUAN Fried Mini Dough Sticks For Hot Pot 500g (Frozen)
Ingredients List: Wheat Flour, Drinking Water, Soybean Oil, Compound Leavening Agent [Raising Agents (E500(Ii), E575, E170(I), E341(I), E330), Emulsifier (E471), Cornstarch], Edible Salt, White Sugar.
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Warning Statement: None
Feature: None.
Origin: China.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: No thawing needed, cook directly in boiling hot pot for 2-3 minutes until fully heated. Or fry for 1 €“2 minutes in heat oil at 170°C (338°F).
Product will defrost during delivery and the pieces may stick together.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients List: Wheat Flour, Drinking Water, Soybean Oil, Compound Leavening Agent [Raising Agents (E500(Ii), E575, E170(I), E341(I), E330), Emulsifier (E471), Cornstarch], Edible Salt, White Sugar.
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Warning Statement: None
Feature: None.
Origin: China.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: No thawing needed, cook directly in boiling hot pot for 2-3 minutes until fully heated. Or fry for 1 €“2 minutes in heat oil at 170°C (338°F).
Product will defrost during delivery and the pieces may stick together.
