Long Hui Guangdong Rice Vermicelli 400g (Case 30)
Ingredients List: Rice Powder (89%), Corn Starch (11%).
Allergy Advice: None.
Warning Statement: None
Feature:
Origin: Viet Nam.
Package Type: Plastic Bag
Storage:
Storage Type: Ambient.
Instructions for Use: €¢ Rice Vermicelli Stir-Fry Soak rice vermicelli in warm water around 50°C for 12-15 minutes, rinse with cold water, and let it dry for 15 minutes. Stir fry with shrimp, crab, and vegetable...as you like. €¢ Cook with The Broth Cook rice vermicelli in boiling water for 5 minutes, rinse with cold water, and let it dry for 15 minutes. Enjoy with broth, chicken, shrimp, crab...as you like. €¢ Fresh rice vermicelli Cook rice vermicelli in boiling water for 7 minutes, rinse with cold water, and let it dry for 15 minutes. Enjoy with hot pot or roll with rice paper...as you like.
Long Hui Guangdong Rice Vermicelli 400g (Case 30)
Ingredients List: Rice Powder (89%), Corn Starch (11%).
Allergy Advice: None.
Warning Statement: None
Feature:
Origin: Viet Nam.
Package Type: Plastic Bag
Storage:
Storage Type: Ambient.
Instructions for Use: €¢ Rice Vermicelli Stir-Fry Soak rice vermicelli in warm water around 50°C for 12-15 minutes, rinse with cold water, and let it dry for 15 minutes. Stir fry with shrimp, crab, and vegetable...as you like. €¢ Cook with The Broth Cook rice vermicelli in boiling water for 5 minutes, rinse with cold water, and let it dry for 15 minutes. Enjoy with broth, chicken, shrimp, crab...as you like. €¢ Fresh rice vermicelli Cook rice vermicelli in boiling water for 7 minutes, rinse with cold water, and let it dry for 15 minutes. Enjoy with hot pot or roll with rice paper...as you like.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients List: Rice Powder (89%), Corn Starch (11%).
Allergy Advice: None.
Warning Statement: None
Feature:
Origin: Viet Nam.
Package Type: Plastic Bag
Storage:
Storage Type: Ambient.
Instructions for Use: €¢ Rice Vermicelli Stir-Fry Soak rice vermicelli in warm water around 50°C for 12-15 minutes, rinse with cold water, and let it dry for 15 minutes. Stir fry with shrimp, crab, and vegetable...as you like. €¢ Cook with The Broth Cook rice vermicelli in boiling water for 5 minutes, rinse with cold water, and let it dry for 15 minutes. Enjoy with broth, chicken, shrimp, crab...as you like. €¢ Fresh rice vermicelli Cook rice vermicelli in boiling water for 7 minutes, rinse with cold water, and let it dry for 15 minutes. Enjoy with hot pot or roll with rice paper...as you like.
